This month’s letter is a good one, we’ve got something warm, something new, and something with soul.

We’ve just given our website a full refresh to better reflect what Brewed As is all about, the food, the people, the good vibes. It’s easier to navigate, packed with updated menus, event info, and a clearer sense of who we are and what we’re here to serve.

Inside this newsletter:

New dishes (including a kid-friendly one) Winter party you don’t want to miss
A heads-up about what’s coming next
Some promos we have going on this month

Take a scroll, have a squiz, and check out the new site when you're done:
www.brewedas.com

NEW DISH:
Porridge

Our porridge is made with creamy organic oats and banana, then finished with coconut chips, spiced maple-roasted seeds, cacao nibs, a drizzle of pure maple syrup, and a whisper of hibiscus dust.

It’s cozy, it’s nourishing, and it might just be your new morning ritual.

RETURNING DISH:

Miso Baked Cauliflower
Glazed in umami-rich miso, served with a silky walnut tofu crema, sweet charred onions, and a hit of crunch from crispy shallots. This one's full of bold flavour, totally vegan and gluten-free, part of our evening share plate menu.

NEW DISH FOR THE KIDS:

Penne Pasta
Simplicity at its best! House made Napoli sauce, penne pasta and cheese.

NEW DESSERTS:

Spiced Apple & Blackberry Crumble
Stem ginger & cinnamon served with Kapiti vanilla ice cream & hibiscus dust.

Rhubarb & Strawberry Tart
Burnt Italian meringue, Kapiti vanilla ice cream over a bacon & pistachio crumb.

SET MENU

With the success and positive feedback from our Matariki set menu, we have decided to keep this going every Friday night through Winter.

Dumplings & Dub - Winter Edition

Tickets available from here. $10
July 26th, Saturday 5pm-10pm

Fish & Bread Sound System are back! savour our hand-crafted dumplings made with fresh ingredients from Peg & Pickle while enjoying the deep, rhythmic sounds of the Fish & Bread Sound System playing reggae & dub. This time they'll be set up inside for a cosy winter session.

We’re clearing the tables inside to make space for dancing, with a few leaners inside & limited covered seating outside for those who’d rather chill.

It’ll be a casual vibe: order drinks at the bar, order your dumplings at the counter, & let the music do the rest.

Dumplings hand-crafted with love using local Peg & Pickle produce as well as selected items from our evening menu

Limited presales with plenty available so get down early.

Fish & Bread is a hand-made reggae sound system, built to celebrate the rich catalogue of reggae based music originating from Jamaica and Europe over the last 50 years. Built in the tradition of European sound systems, our sound brings a unique vibe and character that can’t be achieved on a regular PA.

They select tunes with a message and a means to connect the dance together, and unite as one family. Expect a musical journey from the mystical to the militant and beyond.

We also have a World Poetry event coming in August, details will be in the next newsletter.

Mangawhai Poetry Group Presents:
Jazz & Dub Poetry

Thursday August 21st 6:30pm to 8:30pm

An evening of deep grooves and witty words featuring live poetry performances.

If you haven’t checked it out already, our new website is now live!

New website now live

Booking page or gift vouchers

Thanks again for taking the time to read what’s going on at Brewed!